Heat oven to 350F

• 2 cups flour
• 2 cups sugar
• 1.5 tsp baking powder
• 1 cup yoghurt
• 1/4 cup oil
• 2 eggs
• lemon zest (if you have)

Mix all together, cook for 45min in spring form (cooked when knife comes out clean).

You can put a thin layer of (e.g apricot) jam on top (thinned out with water), or powdered sugar, or a horizontal layer of jam in the middle..